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Steak pie at Broadford Hotel restaurant

Bayside banquets

Wholesome pub classics, inspired by comfort



We serve hearty cuisine using the best of Skye’s renowned local produce

We're also incredibly proud to support local farmers who supply only the best vegetables and meats. The island’s sparkling waters deliver a daily haul of fresh fish and seafood. 

We understand that exploring everything the Isle of Skye has to offer is often our guests' top priority during their stay. So, with this in mind, we've made it our priority to ensure that in between the long jam-packed days of sightseeing and adventures, we are here to serve up a hearty meal to round off your day. 

Whether you're joining us for our well-loved full Scottish breakfast, a light bite for lunch or a wholesome gastro dish for supper, our friendly team will seat you comfortably in our restaurant overlooking the beautiful Broadford Bay. We also serve a sensational Sunday lunch and dinner. Please note our menus are samples only and are subject to seasonal changes. 

We welcome walk-ins and non-residents. Come and dine out with us!

Serving times

7:30 – 9:30 (Monday – Friday)
8:00 – 10:00 (Saturday and Sunday)

12:00 pm – 14:30 (Monday – Sunday, last orders 14:30) 

17:00 - 20:30 (Monday – Sunday, last orders 20:30) 

No need to book – there's plenty of room for everyone. Vegetarian, vegan and gluten-free options are available. For allergens please call or speak to your server before ordering. 

Sample evening menu


Served daily: 17:00 – 21:00 (last orders 20:45)

Bread Roll £0.95 each

To start

Soup £5.95/ Cullen Skink £7.50
Warm bread 

Scallops £11.95/24.95
Butternut squash purée, black pudding, vegetable crisps

Bruschetta £8.95
Roasted heirloom cherry tomatoes, sourdough

Langoustines £11.95
Salad leaves, lemon aioli/ garlic butter

Loch Eishort mussels £9.95/£19.95
Garlic and cream sauce


Fish & Chips £19.95 
Battered west coast haddock, chips, peas, homemade tartar sauce

Peppered Pork Fillet £24.95
Lyonnaise potatoes, cider sauce

Roast Beetroot and Goat's Cheese Salad £15.95
Orbost foraged leaves, sourdough bread

Sirloin Steak £29.95
Roasted tomato, portobello mushroom, peppercorn sauce, chips

Roasted Monkfish £28.95
Wrapped in parma ham with a tomato, ginger and garlic sauce

Catch of the Day £26.95
Sauce vierge, sautéed new potatoes, green beans

Aubergine Tart Fine £16.95
Ricotta cheese, tomato purée, salad


Drambuie and Coffee Panna Cotta £8.95
Cinnamon and hazelnut brittle (contains nuts)

White Chocolate and Lime Mousse £8.95
Raspberry and mint compote

Ice Cream and Sorbet £6.50
Trio of ice-cream and sorbet

Drambuie Cranachan £7.95
Whipped cream, raspberries, toasted oats

Cheese Board £10.95
Selection of Scottish cheese, chutney, oatcakes

Please inform the staff if you have any food allergies or intolerances.

Children's supper

Soup of the day £3.25
Warm bread roll

Fish fingers £5.75
Chips and baked beans 

Chicken nuggets £5.75
Chips and baked beans 

Cheesy pasta £5.75
With chips 

Mozzarella sticks £5.75
With chips

Sample day menu


Traditional Scottish porridge
Honey or Drambuie liqueur

Full Scottish Breakfast
Bacon, sausage, black pudding, haggis, tattie scone, tomato, mushrooms
Plus a choice of fried, scrambled or poached egg

Poached eggs on toast 
White, wholemeal or sourdough bread

Smoked salmon
Scrambled eggs, sourdough bread

Eggs benedict
With ham 

Eggs royale
With salmon

Eggs florentine
With spinach

Warm pancake stack
Bacon, maple syrup

For a small supplement you can enjoy a hot chocolate or one of our coffees:

Espresso £2.40

Americano £2.80 

Cappuccino £3.25   

Latte £3.50   

Hot Chocolate £3.50


Served daily: 12:00 – 15:00

To start

Soup of the day £5.95
Warm bread roll

Cullen skink £7.50
Traditional smoked haddock chowder, warm bread roll 

Haggis-battered nuggets £7.50
Honey and Drambuie sauce 

Vegetarian haggis-battered nuggets £7.50
Honey and Drambuie sauce

Hot and cold smoked salmon £11.00
Salad and pickled vegetables


Soup of the day with sandwich £9.95
Choice of the following sandwich on white or brown bread, served with house salad and crisps: ham; ham and cheese; cheese and pickle

Sandwich £5.95
Choice of the following sandwich on white or brown bread, served with house salad and crisps: ham; ham and cheese; cheese and pickle

Pork chop £22.50
Apple puree, broccoli, fennel salad, pork jus

Scampi and chips £18.95
Chips, salad and homemade tartar sauce

Catch of the day £24.95
Tomato consomme, baby potato, seasonal vegetables

Chicken caesar salad £16.95
Anchovies, parmesan, croutons

Garden salad £8.50
Pickled vegetables


Drambuie cranachan £7.95
Raspberry, cream, oatmeal and honey

Sticky toffee pudding £7.95
Toffee sauce, vanilla ice cream

Ice cream £6.50
Trio of ice cream

Please inform the staff if you have any food allergies or intolerances.

Allergens and dietary requirements

If you have a food allergy, intolerance or coeliac disease, please speak to the staff about the ingredients in your food and drink before you order. Full allergen information is available on request. We cannot guarantee that all our products do not contain traces of nuts or seeds.

Gabbro Bar at Broadford Hotel

Gabbro Bar

Our latest drinking den where you can dine in comfort, sample your favourite tipples, shoot some pool and enjoy some light bites.

Spinnakers  Bar

Spinnakers Bar

Indulge in some me-time and a Drambuie or two in the Spinnakers Bar with its cosy corners and stunning sea and mountain views 

Request a Table Reservation

July 2024

Available Tables

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